Bake Cheese Tart, a bakery that originated in Hokkaido, Japan, recently opened with much anticipation (by me, anyway) at the new Shinsegae Mall in Daegu. Bake, like many Japanese specialty food shops, is the type of place that focuses on perfecting and making only one thing: cheese tarts. That’s it. One type of baked good. One flavor. With a line that snaked all around the basement food court to get a taste of this delicious treat.